Ingredients:
1 cup packed brown sugar
1 cup butter or margarine - softened
1 teaspoon vanilla
1 egg yolk
2 cups all-purpose flour
1/4 teaspoon salt
4 ounces milk chocolate - broken into pieces
1/2 cup chopped nuts
Showing posts with label Toffee. Show all posts
Showing posts with label Toffee. Show all posts
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