Ingredients:
1 20-ounce can pineapple, crushed, chunks or tidbits
1/3 cup butter, melted
2/3 cup brown sugar, packed
24 maraschino cherries
18-19 ounce yellow cake mix (prepare batter as directed on box OR use these ingredients)
- 1/2 cup butter, melted and cooled or vegetable oil
- 3 eggs
- water*
Showing posts with label Maraschino Cherries. Show all posts
Showing posts with label Maraschino Cherries. Show all posts
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